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  • Vegetable

  • Patatas

  • ₱26.00 – ₱110.00
  • Potato is low in calories . They are a good source of vitamins C and B6, manganese, phosphorus, niacin and pantothenic acid.
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  • Vegetable

  • Patola

  • ₱55.00 – ₱61.00
  • Patola is rich in vitamin A, which can help prevent macular degeneration or blurring of eyesight. It also has vitamin B5, which lowers bad cholesterol and triglycerides that can cause heart disease. It also contains carbohydrates, vitamin B6, vitamin C, manganese, potassium, iron, phosphorus, and fiber.
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  • Vegetable

  • Polonchay

  • ₱220.00
  • Polonchay is low in calories and have no fat content.
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  • Vegetable

  • Radish

  • ₱35.00 – ₱110.00
  • Radishes are rich in antioxidants and minerals like calcium and potassium.
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  • Vegetable

  • Red Bell Pepper

  • ₱50.00
  • Red bell pepper is an excellent source of vitamins A and C.
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  • Vegetable

  • Red Onion

  • ₱20.00 – ₱120.00
  • Red onions fights inflammation and boosts the immune system.
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  • Vegetable

  • Romaine lettuce

  • ₱45.00 – ₱180.00
  • Sturdy, crunchy, and packed with nutrition, romaine lettuce is a hearty salad green. Also known for its nutritional benefits and savory, yet neutral taste.
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  • Vegetable

  • Sayote

  • ₱10.00 – ₱108.00
  • Sayote reduce fatty acid deposits in livers and lower cholesterol levels.
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  • Vegetable

  • Shallots

  • ₱80.00 – ₱160.00
  • Shallots are high in antioxidants and may improve blood sugar levels, circulation, seasonal allergies, and heart and bone health.
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  • Vegetable

  • Sitaw

  • ₱30.00
  • Sitaw or string beans are low in calories, containing just 31 calories per cup. They contain a range of nutrients and provide a rich source of essential vitamins and minerals.
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  • Vegetable

  • Spinach (local)

  • ₱120.00
  • Spinach is rich in iron, vitamin C and E, potassium, and magnesium. As part of a nutritious diet, it can help support immune function, aid the digestive system.
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  • Vegetable

  • Spring Onion

  • ₱26.00
  • Spring onions are a great source of Vitamin C and Calcium. They are also an excellent source of dietary fiber, vitamin A and B6, and various minerals.
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