Products – Page 5 – Yokka Farm

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- Vegetable
- Spinach (local)
- ₱120.00
- Spinach is rich in iron, vitamin C and E, potassium, and magnesium. As part of a nutritious diet, it can help support immune function, aid the digestive system.
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- Vegetable
- Spring Onion
- ₱26.00
- Spring onions are a great source of Vitamin C and Calcium. They are also an excellent source of dietary fiber, vitamin A and B6, and various minerals.
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- Fruits
- Suha
- ₱80.00 – ₱320.00
- Pomelo contains high levels of vitamin C, fiber and flavonoids.
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- Vegetable
- Talong
- ₱35.00 – ₱210.00
- Eggplants are a nutrient-dense food, they contain a good amount of vitamins, minerals and fiber in few calories.
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- Vegetable
- Taro
- ₱290.00
- Taro is an excellent source of dietary fiber and good carbohydrates, which both improve the function of your digestive system and can contribute to healthy weight loss. Its high levels of vitamin C, vitamin B6, and vitamin E also help to maintain a healthy immune system and may eliminate free radicals.
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- Vegetable
- Upo
- ₱65.00
- Upo improves digestion and prevents constipation.
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- Vegetable
- White Onion
- ₱60.00 – ₱130.00
- White onions possess strong medicinal and therapeutic properties.
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- Mushroom
- White Shimeji
- ₱40.00 – ₱50.00
- White Shimeji are high in niacin and relatively high in protein, potassium, and fiber.
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- Vegetable
- Wombok
- ₱147.00 – ₱302.00
- Wombok is packed with a number of antioxidants and essential vitamins that rejuvenate the body.
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- Vegetable
- Zucchini
- ₱70.00 – ₱140.00
- Zucchini is packed with beneficial nutrients including Vitamins C and A, potassium, folate, and fiber. All contribute to a healthy heart by decreasing the risk of stroke, reducing high blood pressure, and lowering cholesterol.
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- Herbs
- Arugula
- ₱80.00
- Arugula is a nutrient-dense food that is high in fiber, phytochemicals and antioxidants that can protect against or reverse damage to your cells.
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- Vegetable
- Asparagus
- ₱125.00 – ₱500.00
- Asparagus is naturally cholesterol free and low in calories and fat. It is an excellent source of vitamin K and folate, and a good source of vitamin A, vitamin C, riboflavin, and thiamin. Vitamin K is important in blood clotting and bone building.
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